canned tuna hamburger steak | tuna pancake
Let's make a nice hamburger steak using canned tuna and make the sauce easy and delicious
3 serving
Within 60 minutes
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Ingredients
  • Tuna
    1can
  • onion
    60g
  • leek
    30g
  • chili
    20g
  • crushed garlic
    1/2TS
  • canned corn
    5TS
  • pan frying powder
    5TS
  • egg
    2ea
  • Salt
    1ts
  • grape seed oil
    suitably
  • Ketchup
    2TS
  • thick soy sauce
    1TS
  • Honey
    1TS
  • Water
    100ml
Video
Cooking Steps
STEP 1/6
Chop green onions, onions, and cheongyang peppers into small pieces.
Prepare 2/3 cups of chopped green onions and onions
Remove oil from canned tuna.
One small can of tuna
STEP 2/6
Add tuna, vegetables, corn, etc
STEP 3/6
Add 2 eggs, pancake mix and 1 tsp salt.
STEP 4/6
Grease with grape seed oil and cook thickly enough.
STEP 5/6
Add 2 tablespoons of ketchup, 1 tablespoon of dark soy sauce, half a cup of water (100ml), and 1 tablespoon of honey and boil it down until it is reduced by half.
STEP 6/6
Put it on a plate and sprinkle the sauce, and it's done.
When making sauce, use brown sugar or oligosaccharide if there is no honey. Please refer to the video above.
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